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Multi-Purpose Heavy Duty Mini Frying Pan

Multi-Purpose Heavy Duty Mini Frying Pan

Regular price $57.60 USD
Regular price $57.60 USD Sale price $1,599.00 USD
Sold out
 
 
Multi-Purpose Heavy Duty Mini Frying Pan

Multi-Purpose Heavy Duty Mini Frying Pan

 (8963 Reviews)
Regular price $57.60 USD
Regular price $57.60 USD Sale price $1,599.00 USD
Sold out

Multi-Purpose Heavy Duty Mini Frying Pan

The Multi-Purpose Heavy Duty Mini Frying Pan is a compact yet powerful addition to modern Indian kitchens, perfect for quick frying, toasting, reheating, and single-serve cooking. Crafted from pure iron for superior heat retention and paired with a sturdy wooden handle, this multipurpose mini frying pan delivers efficient performance for everyday meals. Ideal for home cooks who want durability, convenience, and style in a small, easy-to-use pan.

Key Features:

  • Pure Iron Construction: 
    Made from pure iron, this pan heats quickly and evenly, making it perfect for everyday frying, toasting spices, and single-portion meals.

  • Wooden Handle Grip:
    The frying pan with wooden handle offers a comfortable, secure grip, making it safer and easier to manoeuvre during fast-paced cooking

  • Compact Mini Pan Size:
    Compact and versatile, this multipurpose mini frying pan is ideal for eggs, cutlets, tadkas, and reheating snacks without using a large pan.

  • Heavy-Duty, High-Heat Durable:
    The heavy-duty construction supports long-lasting durability, even with frequent use on higher heat.

  • Sleek, Minimal Kitchen Fit:
    The sleek, minimal design complements modern kitchens while delivering reliable everyday cooking performance.

Product Specifications:

  • Material: Pure iron with non-stick coating
  • Diameter: 11cm
  • Compatibility: Suitable for use on induction hobs and gas cookers
  • Cleaning: Dishwasher-safe
  • Weight: Lightweight and portable

Product Care & Instructions

  • Wash gently using mild soap and a soft scrubber to protect the surface of your pure iron frying pan.
  • Dry immediately after washing and apply a thin coat of oil to maintain seasoning and prevent rust.
  • Avoid soaking the frying pan with wooden handle to protect the handle and preserve the pan’s finish.
  • Preheat on low flame for best results and to prolong the life of your mini pan.
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